the-noohs

Brexit: The final countdown
Brexit: The final countdown

With our apparently interminable exit from the EU finally approaching its end game, editor Henry Norman finds out who in the industry can actually stick their head above the parapet and advise on what may (or may not) lie ahead.

BITES
BITES

High street trends.

Still time to enter street food competition!
Still time to enter street food competition!

The entry deadline for the inaugural StrEAT Food Challenge has been extended to 22nd March, so there is still time to win a free Boxpark unit and £1,000!

StrEAT Food Challenge

: The Mex factor
StrEAT Food Challenge

: The Mex factor

With our inaugural awards approaching, we speak to Meriel Armitage, founder of the vegan Club Mexicana, about being rated the best street food stall in London by Time Out.

Deliveroo celebrates its sixth birthday
Deliveroo celebrates its sixth birthday

Deliveroo marked its sixth birthday in the UK recently by announcing further expansion.

Judges confirmed for the StrEAT Food Challenge
Judges confirmed for the StrEAT Food Challenge

An impressive array of judges has been confirmed for the upcoming StrEAT Food Challenge, which is being organised by H2o Publishing and will be held in London on 8th May.

Proper Cornish prospers at Pasty Championships
Proper Cornish prospers at Pasty Championships

Proper Cornish achieved a clean sweep of the Cornish Pasty Professional category at the World Pasty Championships, which were held recently at the Eden Project.

Why breads and burger buns should have toppings and inclusions
Why breads and burger buns should have toppings and inclusions

Consumers are increasingly choosing something different when they eat out; it can be to try a new dish or flavour on a menu or because something looks different and grabs their attention.

Frank’s brings the heat to the StrEAT Food Challenge!
Frank’s brings the heat to the StrEAT Food Challenge!

Frank’s RedHot is to sponsor our very own StrEAT Food Challenge, which invites UK casual dining operators, quick-service restaurants and food market pioneers to do battle for supremacy in a series of cooking contests.

Are you up to the StrEAT Food Challenge?


Are you up to the StrEAT Food Challenge?



Enter for free now and win £1,000 at OOH’s brand new street food cooking competition!



Thunderbird launches first permanent site
Thunderbird launches first permanent site

Thunderbird Fried Chicken, the brainchild of racing car driver turned wing king Matt Harris, has opened its first permanent restaurant in Market Row, Brixton.

SSP partners with Mother Clucker
SSP partners with Mother Clucker

SSP UK & Ireland is updating its offer at London Stansted Airport’s The Camden Bar & Kitchen with the addition of popular street food trader Mother Clucker.

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